Heart Hill was created in the 1950s, making the local landmark over 70 years old! Read on for more about the history of the Heart and Claude and Richard Booker – the brothers who created it.

Great wine comes from great vineyards and great vineyards have great soil. That is why we take our soil health seriously and are laser focused on supporting it. Craig Macmillan (our Critical Resource Manager and resident Ph.D. vineyard nerd) has put together a list of all the ways we build soil health. From compost to cover crops to grazing sheep and more…

We have published a summary of our 2024 Philanthropy including donations and organizations that we supported this year. Thank you all for your support and for allowing us to work with these amazing organizations!

In this issue you’ll find: a new lunch menu, a winemaker update, a recipe to enjoy with Rosé, an Edible Magazine feature, summer wines & more!

Save this recipe because you will make Marcella Hazan’s delicious Shrimp Skewers again and again! Serve these shrimp with some local sourdough bread, salted butter and a nice salad and you have the perfect meal. And they are FANTASTIC with our 2022 Grenache Blanc. The wine’s acidity is a beautiful companion to the rich shrimp and the fruit flavors of the wine work beautifully with the parsley.