We farm just eight acres of Syrah at Jespersen Ranch. The vines enjoy a longer, cooler growing season than our Paso Robles vineyards and as a result produce a complex, cool-climate Syrah. The 2017 vintage shows off a combination of black pepper and pomegranate aromas. The pepper comes through deliciously on the palate, balanced by fruit and acidity to create a dense, mouthwatering wine.
100% jespersen ranch
99% syrah, 1% grenache