|Date:||Fri, May 21, 2021|
|Time||6:00 PM to 8:00 PM|
|Contact:||$100 pp / $85 Wine Club|
*This event is sold out. If you were not able to reserve a spot, please email us at firstname.lastname@example.org to be placed on the waiting list and we will reach out to you if a spot opens up. Thank you SO MUCH for your support!
Kick-off Wine Festival weekend with pork ribs and all of the fixings! A few important details: your ticket includes a private, socially distanced table for your group outside on our patio. Heaters and blankets will be provided, but jackets are encouraged. Ticket prices include dinner, tip and one glass of wine. Additional bottles/glasses will be available for purchase. We have two seatings available: 6pm and 6:30.
Smashed peas & farmer's cheese crostini; Gigante beans with olive oil & citrus
Slow-cooked pork ribs
Polenta Fritters with cheddar & scallions
Garden salad, shaved root vegetables, mustard vinaigrette
Grilled asparagus & red onions, crushed blackberries
Fennel & sea salt focaccia
Cherry custard cake & Ice cream
Wines: your choice of our 2020 Rosé or 2018 Reserve Super Paso