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Restaurant Month at NINER

Date: Thu, Jan 2, 2020 - Fri, Jan 31, 2020
Venue: The Restaurant
Phone: 805.226.4891
Email: events@ninerwine.com

We are excited to participate in San Luis Obispo County Restaurant Month again this January! Starting January 1, 2020, and throughout the entire month, participating restaurants around the county offer delectable three-course meals and one-of-a-kind menus. In addition to our regular lunch menu, we are offering a fresh new Restaurant Month menu featuring three courses and wine pairings. Find the full menu below and make your reservation online - this menu will only be available during the month of January. We hope you come out and enjoy some of the Central Coast's finest cuisine during San Luis Obispo County Restaurant Month! Click here to see a list of all participating restaurants.

NINER Restaurant Month Menu
3 courses for $40 
wine pairings included


 Garden Chicory Salad
celery, olives, breadcrumbs, anchovy dressing, aged sheep's milk cheese

Chicken and Hunter's Gravy  
pan-roasted chicken thigh with mushrooms, shallots, preserved tomato, ham

Thin Pancakes
topped with citrus and lavender caramel  

For reservations call us at 805.226.4891

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