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Pop Up Dinner: Southern Night

Date: Fri, May 24, 2019
Time 6:00 PM to 8:00 PM
Venue: Niner Wine Estates
Contact: $75 pp | $65 Wine Club
Phone: 805.226.4891
Email: events@ninerwine.com

a night of true southern fare

this menu is pitting two traditional styles of BBQ against each other in an epic main course: Carolina and Kansas City Ribs

Our pop-up dinners are casual extensions of our restaurant philosophy and are served family-style. Each night will have an entertaining theme, ingredient or dish that drives what we serve. Enjoy a reception period with wine and passed appetizers at the tasting room bar and outside patio before being seated in our dining room for a delicious meal served alongside a selection of our estate wines. Chat with your table neighbors, enjoy our estate wines by the glass and relax. your ticket includes the full menu & two glasses of wine.


MENU

passed appetizer

Fried Green Tomatoes 
smoked aioli, pickled collards
 

MAIN

2018 Rose & 2016 Syrah 

Collards & Kale
lemon, sweet onion, roasted garlic, house cajun vinaigrette 

Cajun Velouté 
garlic rosemary potatoes

Carolina-style Pork Ribs
sherry vinegar, garlic and molasses marinade

Kansas City-style Beef Ribs
tomato, brown sugar, garlic and red bell pepper marindae

Jalapeño Brown Sugar Cornbread

Dessert

Mini Pecan Pies
 

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