pop-up DINNERS in wine country
this popular dinner series combines our cuisine and wine with festive, family-style service for a relaxed evening
Our pop-up dinners are creative and casual family-style meals where each night is focused on an ingredient, style or dish. Each dinner starts with a half hour wine and appetizer reception followed by a family-style meal. Chat with your table neighbors, enjoy our estate wines by the glass and relax! tickets are $80 pp and $70 for our wine club members.
March 20th - spring lamb - sold out
Lamb, spring garden ingredients and our first ever Estate Zinfandel. See the full menu »
May 15th - RIBS
Slow-cooked pork ribs, garden salad and rosemary focaccia. see the full menu »
June 19th -Wild king salmon
Wild King Salmon, roasted cauliflower and figs. see the full menu »
July 24th - Pasta!
Fried ravioli, lasagne and garden salad. see the full menu »
August 14th - summer supper
BBQ Beef Tri-tip, grilled sweet corn and herbed focaccia. see the full menu »
October 16th - harvest time
Burrata and rosted peppers, chicken and pork sausages and sweet potatoes. see the full menu »