
Founded in 2001, Niner Wine Estates is dedicated to making the
highest quality wines possible in the Paso Robles appellation,
using only estate-grown fruit. Owner Dick Niner’s attachment
to Paso Robles and the bounty of its land came from his early
upbringing on a rural farm in West Virginia.
Niner followed a somewhat
unusual path from farm to vineyard; out of Princeton University
and Harvard Business School, he spent over 30 years successfully
investing in small businesses, most of them turn-arounds. It
was, in fact, a business deal that first brought him to San Luis
Obispo County in 1996. That deal led him to spend large amounts
of time in the county, and re-kindled his interest in farming
and the wine industry. Bootjack Ranch, a 224 acre property on
Highway 46 East in Paso Robles, became the foundation of Niner
Wine Estates in February, 2001. It was followed two years later
by the acquisition of 139 acre Heart Hill Vineyard, which gets
its name from a natural oak-tree filled depression on the hillside
near the road in the perfect shape of a heart.
Having purchased Bootjack Ranch, which then had
54 acres planted to seven varietals, Niner realized his need
for a first-rate viticulturist. Distinguished winegrower Jim
Smoot had helped him with the due diligence on the property,
and then signed on to stay with Bootjack as a consultant. Jerry
Grant came on board as the day-to-day vineyard manager. Working
closely together, Jim Smoot and Jerry Grant have formed a remarkable
team. Under their combined leadership and constant attention,
Bootjack Ranch has developed into one of the leading vineyards
in the area.
Niner
signed on legendary winemaker Chuck Ortman to advise, consult,
and get the first vintage started. They hired Amanda Cramer in
2004 as full-time winemaker. Her top-notch education and international
winemaking experiences provide brilliant juxtaposition to Ortman’s
learn-by-doing background.
Plans are currently in the works to construct an elegant stone
barn tasting room and state-of-the-art gravity flow winery on the Heart Hill
property on the west side of Paso Robles. Seventy acres of vines surrounding
the winery are slated to be planted, the first phase beginning spring of 2007.
Niner
wines inaugural vintage was released in January of 2006. Varietals include Sauvignon
blanc, Barbera Rosato, Barbera, Sangiovese, Syrah, Merlot, Cabernet Franc and
Cabernet Sauvignon.